Ingredients: olive leaves extract, cereus essence, provitamin B 5, protease, moisturizing factor etc.

成份: 橄榄叶萃取精华 、 仙人掌精华素 、 维他命原B5 、 蛋白酶 、 保湿剂等.

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Bacillus cereus, coli and Salmonella accounted for 21.

其它依次是蜡样芽胞杆菌 、 致泻性大肠杆菌和沙门菌,分别占21.

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Coliforms , B . cereus , C . porringers, and Salmonella species have been detected in most spices.

在许多调味品种,检出大肠杆菌,芽样芽孢杆菌, 产气荚膜梭状芽胞杆菌和沙门氏菌.

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A doubtful bacillus cereus strain was isolated from spicery additive of Cinnamomum cassia powder.

从送检的待出口食用香料添加剂-桂粉中分离一株出疑似蜡样芽胞杆菌.

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