A blend of Tempranillo ( 40 % ), Cabernet Sauvignon ( 30 % ) and Merlot ( 30 % ).

她同时混合了添普兰尼洛 ( 40% ), 赤霞珠 ( 30% ) 和梅鹿辄 ( 30% ) 的葡萄成分.

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Some winemakers are also introducing new red varieties such as Tempranillo and Petit Verdot.

一些酿酒师还引进了新的品种,如坦普拉尼罗和小味儿多.

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