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It is made of wheat, barley or oatmeal, usually with baking powder as leavening agent.
它由小麦 、 大麦或麦片制成, 通常用烘焙粉作发酵剂用.
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The most common practical use for baking soda is as a leavening agent in baking.
苏打最常见的用法就是用来做发酵的介质.
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