The dried aromatic leaf of the laurel or bay ( Laurus nobilis ) used as a seasoning in cooking.
月桂树 ( 月桂月桂属 ) 的干香叶,在烹调中用作调味品.
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英英释义
Noun
1. small Mediterranean evergreen tree with small blackish berries and glossy aromatic leaves used for flavoring in cooking; also used by ancient Greeks to crown victors