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Beijing cuisine is skillful in selecting and using ingredients, fine cutting and pure seasoning.
北京烹饪的特点选料精细,刀工细腻,调料纯正.
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After isothermal normalizing, SAE 8620 H steel gear obtained the ideal hardness, micro structures and fine cutting behaviors.
SAE8620H钢齿轮采用等温正火工艺,获得了理想的硬度 、 金相组织和良好的切削性能.
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